Rancho Pinot Grill in Paradise Valley 85253Paradise Valley, AZRestaurants/Food & Dining
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Restaurants/Food & Dining in Paradise Valley, AZ 85253

Rancho Pinot Grill

6208 N Scottsdale Rd Ste 101

Paradise Valley, AZ 85253

(480) 367-8030

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Business Hours:

Sunday:05:30am to 09:00pm
Monday:05:30am to 09:00pm
Tuesday:05:30am to 09:00pm
Wednesday:05:30am to 09:00pm
Thursday:05:30am to 09:00pm
Friday:05:30am to 09:30pm
Saturday:05:30am to 09:30pm

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Rancho Pinot Grill Service List

Dinner Menu

  • Salads

    • Grilled Squid & Shrimp

      white beans, celery, mache, parsley, preserved lemon

      $13.00
    • Watermelon

      moroccan olives, avocado, feta, pepitas, champagne vinaigrette

      $11.00
    • Shaved Summer Squash

      lemon, mint, olive oil, pecorino

      $10.00
    • Endive

      arugula, walnut, grapes, celery, maytag blue cheese, sherry vinaigrette

      $12.00
    • Duck & Pork Pate

      house-made, pickled cherries, cornichon, mustard, grilled croutons

      $15.00
    • Grilled Butternut Squash

      spinach, spanish lentils, ricotta salata, spicy pistachios, rosemary vinaigrette

      $12.00
    • House-cured Salmon

      buttermilk crackers, fennel salad, herbed creme fraiche

      $15.00
    • Salami & Crostini

      zoe's salami, grilled croutons with goat cheese & pesto, burrata & white anchovy vinaigrette, pickled vegetables, olives, marcona almonds

      $16.00
  • Small, Savory

    • Grilled Quail

      sweet corn polenta, sauteed greens, peach mostarda

      $16.00
    • Crispy Stuffed Squash Blossoms

      ricotta-goat filling, tomato vinaigrette

      $14.00
    • Vegetable 'stew'

      favas, baby artichoke, shitakes, leeks, shishito peppers, served over sweet corn polenta with parmesan

      $15.00
    • Ricotta Gnocchi

      rustic lamb bolognese, pecorino

      $15.00
  • Larger Plates

    • Hawaiian Opah

      lemon rice, grilled summer squash & peppers, italian green olive relish

      $28.00
    • Wild Salmon

      grilled yukon pototoes, heirloom cucumber & tomato salad, lemon-summer herb vinaigrette

      $28.00
    • Braised Berkshire Pork

      "posole style", hominy, cabbage-radish slaw, cotija, lime

      $29.00
    • Flat Iron Steak

      grilled & sliced, grilled red potatoes, arugula, chimichurri sauce

      $30.00
    • Grilled Lamb Chops

      flageolet beans, roasted garlic, preserved lemon, mint pesto

      $30.00
    • Crispy Jidori Half Chicken

      on bacon-caramelized shallot "stuffing", pan sauce

      $24.00
    • Handmade Pasta

      fava beans, prosciutto, leeks, pecorino

      $21.00
    • Nonni's Sunday Chicken

      braised thighs, mushrooms, onion, white wine, herbs, crispy polenta, grated italian cheeses

      $22.00
    • Roasted Seasonal Vegetables

      crispy risotto-wheatberry cake

      $20.00
  • Cheese

    We Serve Organic Roc2 (roastery Of Cave Creek) Coffee

    • Welsh Cheddar

      arizona apples & pecans

      $6.00
    • Maytag Blue

      desert honey, marcona

      $6.00
  • Sides

    • Sauteed Shishito Peppers

      olive oil, sea salt

      $7.00
    • Grilled Summer Squash & Corn, Pesto

      $7.00
    • Grilled Eggplant, Baby Artichokes, Tahini Sauce

      $7.00
  • Desserts

    • Caramel-arborio Rice Custard

      salted caramel sauce, butter pecan cookie

      $8.00
    • Bittersweet Chocolate Bread Pudding

      bourbon creme anglaise

      $8.00
    • Toasted Olive Oil Cake

      nectarine-blueberry compote, creme fraiche

      $8.00
    • Old-fashioned Strawberry Shortcake

      $8.00
    • Mom's Honey Pecan Square

      vanilla bean ice cream, fudge sauce

      $8.00
    • House-made Sorbet Or Ice Cream

      assorted cookies

      $7.00
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